A creamy, cheesy, and crunchy hotdish inspired by a scribbled napkin recipe from the 1980s—this upgraded version skips the canned soup and brings full flavor with a homemade white sauce, spiced chicken, and melty cheese folded into crushed Doritos.
A bold and flavorful stir-fry, this Szechuan Spicy Beef combines tender beef, crisp vegetables, and a spicy, savory sauce made with hoisin, oyster sauce, and Szechuan chili paste. Perfect for those who love heat and umami-packed dishes!
This cheesy Spaghetti Pie is the ultimate comfort food, layered with creamy pasta, savory beef, and extra sauce poured over each serving for that perfect finishing touch.
A true Fiesta! Tender, flavorful chuck roast slow-cooked with green chiles, Rotel tomatoes, jalapeño, and warm Mexican spices—perfect for tacos, bowls, or serving over rice.
A hearty beef stew simmered low and slow with tender potatoes, vegetables and savory herbs—comfort food at its best.
Swiss steak is the ultimate comfort food. Tender, juicy beef simmered in a savory tomato-based sauce with rich seasonings—what’s not to love? This dish is perfect for cozy evenings at home or when you’re craving a hearty meal that fills the kitchen with delightful aromas.
Comfort food classic with a modern twist—this moist, flavorful meatloaf blends creamy sour cream or yogurt with the bold, zesty kick of Heinz 57 and ketchup. Perfect for weeknight dinners or nostalgic weekends. mfort food classic with a modern twist—this moist, flavorful meatloaf blends creamy …
A bold and comforting chili made with El Pato Jalapeño Salsa, cocoa powder, black beans, and a touch of sweetness—rich in flavor, easy on the stomach, and endlessly customizable.
Beef Bourguignon is a rich, French stew featuring tender beef, carrots, onions, and mushrooms cooked in red wine and beef broth. Perfect for cozy dinners and special occasions.
This classic Italian Braciole features thin slices of beef rolled with breadcrumbs, cheese, herbs, and diced red peppers—simmered low and slow in a rich tomato sauce.